Associations

Alliance for Bio-Integrity - Protecting the consumers right to eat safe genetically unaltered food.
www.biointegrity.org/

American Institute of Wine and Food (AIWF) - Educational organization dedicated to promoting health and well-being through the enjoyment of good food and drink.
www.aiwf.org/

Chaine des Rotisseurs - International gastronomic society founded in Paris in 1950. Devoted to promoting fine dining and preserving the camaraderie and pleasures of the table.
www.chaineus.org/

COPIA: American Center for Wine, Food & the Arts - Cultural museum and education center dedicated to the discovery, understanding, and celebration of wine, food and the arts in American culture.
www.copia.org/

Culinary Team Canada - Members mandated by the Canadian Federation of Chefs and Cooks to form and compete as Canada's national team. Includes information on chefs, team history, partners, national and international events.
www.culinarycanada.com/

European Food Information Council - Provides consumers with objective science-based information about food safety and quality.
www.eufic.org/

Horseradish Information Council - Includes cooking tips, recipes, facts, history, horseradish and health, statistics and trivia.
www.horseradish.org

The International Cake Exploration Societé (ICES) - Organization of sugar artists and cake decorators.
www.ices.org

International Federation of Competitive Eating (IFOCE) - Association that encourages communication, cooperation, and uniformity in the supervision and regulation of competitive eating events. Includes information on tournaments, records, membership and related links.
www.ifoce.com/

The James Beard Foundation - The foundation's site allows foodies to keep up with the latest food trends and their favorite chefs across America.
www.jamesbeard.org/

La Chaîne des Rôtisseurs Bailliage National de Beijing - An international gastronomic association devoted to Western fine dining and Chinese haute cuisine.
www.chainechina.org/

Les Dames d'Escoffier International - Educates and mentors women in the culinary professions.
www.ldei.org/

New York Apple Association - Contains consumer information, directories of apple growers and marketers, teacher resources, grower and direct marketer news and information, and related resources.
www.nyapplecountry.com/

Peanut Butter Lovers Club - Historical information, how it is made, recipes.
www.peanutbutterlovers.com/

Pudding Club - Devoted to preserving the traditional of the great British pudding.
www.puddingclub.com/

Soy Protein Council - Purpose is to promote the growth and interests of this industry and broaden the acceptance of soy products as key components of the worldwide food system.
www.spcouncil.org/